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Friday, January 28, 2011

Food Friday: Taco Soup

Need a good dip for the upcoming big game? Here's a yummy easy dip that is sure to be a hit.

Ingredients:

1 pound of ground beef, browned and drained
Velveeta Cheese, 1/2 of the cube
1 can of rotel
1 half pint of half and half
1/2 of a white onion, chopped

Dump all of the items into the crock pot and set on low for about 4-5 hours. Spray the crock pot first so it doesn't stick to the inside.

Serve in bowls with chips.

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