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Friday, March 4, 2011

Food Friday: Homemade Buffalo Chicken Pizza

It's an easy, quick and tasty change from the normal Friday night pizza.

If you find yourself with some leftovers from Crockpot Chicken from earlier in the week, this is a great way to clean out the fridge AND add a bit of spice (if you like spice, that is).

Just take 1/3 of a stick of butter and melt it in the microwave. Add Frank's Red Hot Sauce (or other hot sauce that you prefer) to the melted butter. DO NOT microwave the hot sauce. It will smell up the house and make every one's eyes water.

Let the shredded chicken from Crockpot chicken soak in the butter/hot sauce mix and absorb the flavors. Meanwhile, mix together your favorite crust (from dough or pre-made), add your sauce, cheese and then the chicken. Drizzle the remaining sauce (if you prefer--and if there is any) over the top of the cheese. Bake and enjoy!

We had this a few weeks ago and thought it was better than delivery. It's not delivery---it's a Mommy's Recess Food Friday!!

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