Need another batch of Christmas cookies and clueless as to what to make? Try these mouth watering, family favorites. From my experience, I guarantee you will not be able to eat just one cookie. So roll up your sleeves, get out your baking gear, and team up with the family to make a batch while listening to Christmas music in the background.
Ingrediants
1/2 cup butter or margarine, softened
1/2 cup shortening
1 1/2 cup sugar
2 eggs
2 3/4 cup all-purpose flour
2 teaspoon cream of tartar
1 teaspoon baking soda
1/4 teaspoon salt
2 tablespoons sugar
2 teaspoons cinnamon
Directions
Heat oven to 400 degrees. Mix thoroughly butter, shortening, 1 1/2 cups of sugar and the eggs. Blend in flour, cream of tartar, baking soda, and salt. Shape dough by rounded teaspoonfuls into balls.
Mix 2 tablespoons sugar and the cinnamon; roll balls in mixture. Place 2 inches apart on ungreased baking sheet. Bake 8 to 10 minutes or until set. Immediately remove from baking sheet.
Makes about 6 dozen cookies.
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